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Programme: Scientific Research Fund

Planning region: All

Identification

Procedure BNSF-1.004 Call for Project Proposals under the Bulgaria – Slovakia Bilateral Cooperation Programme – 2025

UMIS Number BNSF-1.004-0005-C01

Project Name Variability of bioactive components in Allium ursinum L. and its possible application in food products

Beneficiary 000455440 University of Food Technologies, Plovdiv

Funding Other ==> Scientific Research Fund

Funding Organization 175467353 FOND NAUCHNI IZSLEDVANIYA

Date of the Contract/Order 22.07.2026

Start Date 22.07.2026

End Date 22.07.2028

Status of Implementation of the Contract/Order of the Grant In execution (starting date)

Location of Performance

Bulgaria, South-West and South Central Bulgaria (BG4), South Central (BG42), Plovdiv (BG421), Plovdiv, Plovdiv

Notes:

Elements in light blue allow detailed view when selected
All amounts are in euro (EUR) / 1 EUR = 1,95583 BGN

The project is funded by the “Technical Assistance” Programme 2021–2027, co-financed by the European Union through the European Regional Development Fund, under project BG16RFTA001-1.003-0001 “Digital transformation in the management of EU funds” and by the “National Recovery and Resilience Plan”, under Investment C10.I11 “Ensuring an adequate information and administrative environment for the implementation of the Recovery and Resilience Plan”.