ZARYA – 2000 Ltd. Bread Factory is a manufacturing enterprise with high energy intensity, due to continuous production processes that require significant amounts of electricity. The main challenges faced by the enterprise are high energy costs, dependence on external suppliers, and fluctuations in electricity prices. There is a clear need to implement a sustainable and efficient solution for in-house energy production, ensuring stable operations and competitiveness. Within the framework of the project, a photovoltaic (PV) system with inverters and a total capacity of 144 kW will be installed. This system will cover part of the electricity consumption of the bread factory, reducing reliance on the grid and improving the environmental profile of production. 1. Target groups: Direct target group – ZARYA – 2000 Ltd. bread factory and its employees. Indirect target groups – consumers of the products and the local community, which will benefit from lower greenhouse gas emissions and sustainable production of staple food. 2. Objectives: Reduce energy costs through self-production of electricity from renewable energy sources. Improve the energy efficiency and sustainability of the bread factory. Reduce CO₂ emissions and contribute to the green transition and climate neutrality. 3. Expected results: Built and commissioned photovoltaic installation with a capacity of 144 kW. Reduction of grid electricity consumption by 25–30%. Annual reduction of CO₂ emissions by approximately 150 tons. Increased resilience and competitiveness of the enterprise, ensuring stable supply of bread and bakery products to the market. 4. Main activities: Preparatory studies and preparation of technical specifications. Supply of panels, inverters, and auxiliary equipment. Installation, construction, and connection to the internal electricity network. Testing, commissioning, and staff training. Information and publicity activities.
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